Lets talk FOOD

mega-camp:

So ever since we started planning this little endeavor, one question has haunted us above all others…..

WHAT ARE WE GOING TO EAT FOR FOUR DAYS?????

Well today your answer arrives.  

The Kitchen Committee has put together a menu for camp that we hope will be nutritious and delicious, leaning heavily on American summer classics and keeping costs down.   

We’re also being as careful as possible to accommodate people’s dietary restrictions, particularly allergies and gluten issues.  Everyone who registers is asked about dietary issues, and we working our recipes and menus around them.  Additionally, @thatfilthyanimal has taken on the special role of Kitchen Bitch, promising to wage war against food contamination and general unmixy things for both the planning and the duration of camp itself.  

So that all said, we’re excited to be sharing with you what we will be eating!!!

Thursday Dinner
All American Burgers
Potato Salad and Cole Slaw
Cheese slices, ketchup, mustard, relish, pickles, 
Assorted chips and cut up fruit
GF buns
Sweet Tea, Water, Lemonade

Friday Breakfast
Continental Breakfast
Toast, cereal, oatmeal, bagels, muffins
Jam, butter, nutella, PB, cream cheese
GF bread/bagels
Coffee, Tea, OJ

Friday Lunch
Walking Tacos Nacho Style
Fritos, Tortilla Chips, Doritos
onion, green pepper, sweet pepper, lettuce, cilantro, cheese, sour cream
Ground beef w/ gluten free McCormick seasoning
Sweet Tea, Water, Lemonade

Friday Dinner
Chicken Fajitas
Peppers, Onions, tortillas, sour cream and cheese and lettuce black beans, salsa
GF corn tortillas
Sweet Tea, Water, Lemonade, Cucumber Watermelon punch

Saturday Breakfast
Continental Breakfast
Toast, cereal, oatmeal, bagels, muffins
Jam, butter, nutella, PB, cream cheese
GF bread/bagels
Coffee, Tea, OJ

Saturday Lunch
Build Your Own Salad bar w/chicken
lettuce, carrot, black beans, cheese, dressing, crutons, green pepper, sweet pepper, onion, tomato
Sweet Tea, Water, Lemonade, Cucumber Watermelon punch

Saturday Dinner
Corn Roast with optional Butter, chilli flakes, parmesan cheese
Corndogs and Hot dogs with optional ketchup, mustard, relish, pickles

Cut up fruit
Cut veggies – sweet peppers, green peppers, broccoli, cauliflower, celery, carrots
All Beef Hot Dogs, GF buns
Sweet Tea, Water, Lemonade, Cucumber Watermelon punch

Sunday Breakfast
Scrambled Eggs
Sausage
Make Your Own Pancakes with choc chips, blueberries, pecans, cinnemon, and syrup
GF pancake batter option
Coffee, Tea, OJ

Sunday Lunch
Bag lunch with make your own Sandwiches  (PB, deli meat, cheese, etc)  
Whole Fruit (apples and oranges)
Chips individual bag
GF bread option
bottled water, and/or juice box of choice

Sunday Dinner
Pulled Pork with bbq sauce
Baked Potatos
Cheese, bacos, sour cream, butter, green onion and anything leftover that you could sling on a potato
Pulled Chicken with gluten free bbq
Sweet Tea, Water, Lemonade, Cucumber Watermelon punch

Monday Brunch
Scrambled Eggs
Literally any leftover food and drink in a weird buffet of random stuff

Questions?  Comments?  Concerns?  Hit us up!